Potts Point is the Sydney capital of cafe culture. You eat in restaurants, but you live in cafes. They’re cheaper. They’re more fun. They have better coffee. More interesting people go there. They don’t do 24 course degustations.
A good café humanises its neighbourhood, it’s the village square. A good café has no rules. If you want eggs benedict at three in the afternoon having just woken up, you can.
Many thanks to the café owners, managers and baristas who have built such a strong coffee and café scene in Potts Point.